salt Pastiera
first courses from Italy
Corn Spaghetti on cauliflower cream
Corn Spaghetti on cauliflower cream
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
corn spaghetti with cauliflower
preparation
step 1
Cook the pasta in plenty of salted water.
step 2
Cut the cauliflower into pieces and boil in salted water. Once cooked frullatelo with a little 'milk until a soft and velvety cream. Season with salt and pepper.
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step 3
Add the cooked pasta and stir in a knob of butter.
step 4
Serve and gratuggiate Parmigiano Reggiano using the grater with large holes.
step 5
A final sprinkling of black pepper and the dish is ready.
