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Breaded cutlets in the oven

ingredients

servings

1

Thin slices of veal

2 slices

Breadcrumbs

20 oz

Extra virgin olive oil

2 spoons

second courses from Italy - Sicilia

Breaded cutlets in the oven

Breaded cutlets in the oven

with meat with gluten high in potassium high in phosphorus with good fats

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Breaded cutlets in the oven

Second protein and light dish

Breaded cutlets in the oven step 1

step 1

Arrange the slices flat on parchment paper

Breaded cutlets in the oven step 2

step 2

Mix salt and spices in a bowl breadcrumbs

Breaded cutlets in the oven step 3

step 3

Brush the slices of meat with extra virgin olive oil

Breaded cutlets in the oven step 4

step 4

Pass them in the breadcrumbs pressing well

Breaded cutlets in the oven step 5

step 5

Place them on a baking tray lined with parchment paper and lightly oiled

Breaded cutlets in the oven step 6

step 6

Bake at 180 (ventilated) degrees for 10 minutes (200 degrees if static)

Breaded cutlets in the oven step 7

step 7

Serve hot with salad

Breaded cutlets in the oven step 8

step 8

Easy and light second course

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