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Crumble veg apple

ingredients

servings

6

Apples

3 unit

Brown sugar

1 spoon

Water

1 glass

Cinnamon

to taste

Type 00 wheat flour

130 oz

Extra virgin olive oil

50 oz

Brown sugar

80 oz

Hazelnuts

40 oz

Vanilla bean

1 oz

Desserts from North America

Crumble veg apple

Crumble veg apple

vegan with gluten with nuts with good fats

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Crumble veg apple

A sweet that is not only full of fruit, lactose-free and without animal-derived ingredients is also yummy

Crumble veg apple step 1

step 1

Cut into cubes peeled apples and put them to cook in a pan with a glass of water, cinnamon and a tablespoon of brown sugar for 5 minutes.

Crumble veg apple step 2

step 2

In a bowl combine the flour with the sugar, the vanilla and add the oil. With your fingertips, work the mixture until you have a result similar to wet sand. Add chopped hazelnuts.

Crumble veg apple step 3

step 3

Remove from the pan cooked apples and shake off excess water. Put them on the bottom of a baking dish 15x10 and above add the mixture sandblasted, trying to create an even layer and covering all the apples.

Crumble veg apple step 4

step 4

Bake at 200 ° C for 20 minutes and the other five at 180 ° C under the grill by activating the grill mode.

Crumble veg apple step 5

step 5

Let cool and serve with ice cream or whipped cream with veg.

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