Cioccus tart ... !!!
by
58 recipes
Hearts of drops
ingredients
servings
1
Type 0 wheat flour
200 oz
Potato starch
50 oz
Sunflower oil
60 oz
Skimmed milk
50 oz
Eggs
1 unit
Vanilla essence
5 oz
Baking powder for desserts
1/2 sachet
Chocolate chips
80 oz
Brown sugar
80 oz
Desserts from Italy - Piemonte
Hearts of drops
Hearts of drops
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
What is not done for love? Homemade cookies for breakfast, to divert the classic habits of buying ready-made products, when there is nothing better and more tasty than a meal prepared with one's own hands; so why not start with breakfast?
preparation
step 1
In a bowl combine all the dry ingredients and then add the liquid ones
step 2
Set until you get a soft and not sticky dough, if this is the case, adjust by adding a little more flour or if the milk is too dry
step 3
Spread with a hammer and create your own shapes. Bake for 180 ° for 15/20 min
