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Eggplant and cherry tomatoes cubes

ingredients

servings

4

Aubergine

450 oz

Cherry tomatoes

250 oz

Onions

100 oz

Garlic

2 wedges

Extra virgin olive oil

1 spoon

Basil

6 leafs

Side Dishes from Italy

Eggplant and cherry tomatoes cubes

Eggplant and cherry tomatoes cubes

vegan

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Eggplant and cherry tomatoes cubes

A simple and fast outline that smells kitchens in summer !!

Eggplant and cherry tomatoes cubes step 1

step 1

Cut the eggplant into cubes and sprinkle it with large salt to let the excess water out.

Eggplant and cherry tomatoes cubes step 2

step 2

Meanwhile eggplant loses water, slices the onion and puts it in a pan together with a spin of oil and garlic.

Eggplant and cherry tomatoes cubes step 3

step 3

Cut the cherry tomatoes and add them to the golden onion.

Eggplant and cherry tomatoes cubes step 4

step 4

Rinse the eggplant from excess salt and pour the cubes together with the rest in the frying pan.

Eggplant and cherry tomatoes cubes step 5

step 5

Add almost end of cooking salt and basil!

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