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Eggplant pizzas

ingredients

servings

4

Oregano

to taste

Tomato sauce, without salt

1 cup

Mozzarella cheese

300 oz

Aubergine

1 unit

starters from Italy

Eggplant pizzas

Eggplant pizzas

vegetarian with lactose high in calcium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Eggplant pizzas

Appetizing delicious, ready in a few minutes

Eggplant pizzas step 1

step 1

Heat the oven on a 180 ° grill. Cut the 5mm high roller eggplants and put them over a baking pan with the baking sheet

Eggplant pizzas step 2

step 2

Grilling the eggplants in the oven for 15 minutes at 150 ° with an already hot oven

Eggplant pizzas step 3

step 3

Meanwhile, cut the leerdammer or mozzarella into cubes. After 15 minutes pull out the aubergines and put over the washers the tomato, the cubes cheese and the oregano (if desired)

Eggplant pizzas step 4

step 4

Rinse for another 5 minutes.

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