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Fake scones cloudy

ingredients

servings

4

Baking powder for desserts

6 oz

Philadelphia light spreadable cheese

100 oz

Eggs

3 unit

Bakery products from USA

Fake scones cloudy

Fake scones cloudy

vegetarian with eggs with lactose

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Fake scones cloudy

The cloud is a fake bread bread without flour and with very few carbohydrates.

Fake scones cloudy step 1

step 1

Mix the egg yolks with cream cheese and unsweetened baking powder and spices to taste.

Fake scones cloudy step 2

step 2

Beat the egg whites.

Fake scones cloudy step 3

step 3

Gently add the egg whites into the mixture.

Fake scones cloudy step 4

step 4

Spread the batter on cookie sheet forming muffins or a larger piadina

Fake scones cloudy step 5

step 5

Inform in a convection oven at 150 degrees until they are golden

Fake scones cloudy step 6

step 6

Once cooled close them in a bag and the next day will be particularly soft

Fake scones cloudy step 7

step 7

Store in refrigerator

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