Focaccia with bacon asparagus eggs and cheese
18 recipes
Gnocchi with mushrooms
ingredients
servings
2
Sardinian gnocchi
250 oz
Porcini mushrooms
40 oz
Pancetta
10 oz
Caciocavallo
5 oz
Extra virgin olive oil
1 spoon
first courses from Italy
Gnocchi with mushrooms
Gnocchi with mushrooms
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Potato gnocchi with mushrooms and bacon
preparation
step 1
Far trifolare mushrooms in a skillet with oil
step 2
almost cooked add the bacon and grated cheese
step 3
Drain the gnocchi and pour them in the pan, making them jump with the sauce, adding a little 'cooking water. Serve. Enjoy your meal!
