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Cruji Tacos

ingredients

servings

2

Black pepper

to taste

Onions

1 half

Coriander

25 oz

Iodized salt

to taste

Courgette

2 unit

Carrots

2 oz

Tortillas

250 oz

second courses from Mexico

Cruji Tacos

Cruji Tacos

vegan with gluten high in fiber source of C vitamins high in potassium high in phosphorus

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Cruji Tacos

Golden (baked) vegetable tacos.

Cruji Tacos step 1

step 1

Wash and grate on long strips the carrot and clabacatia. Finely chop coriander and onion. Mix all the vegetables, season to taste. You can add chilito serrano chopped.

Cruji Tacos step 2

step 2

Preheat oven to 350 ° f. Add along the grated vegetables, form flutes, to hold you can use wooden chopsticks. Place on a baking sheet.

Cruji Tacos step 3

step 3

Bake at 350ºF for 30 minutes, 15 on one side and 15 on the other side for a golden texture on both sides.

Cruji Tacos step 4

step 4

Accompany with guacamole.

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