3

share on

Lemon pie

ingredients

servings

10

Type 2 wheat flour

2 cups

Butter

250 oz

White sugar

1 cup

Lemons

2 unit

Sweetened condensed milk

1 cup

Eggs

3 unit

Vanilla extract

to taste

Bakery products from Chile

Lemon pie

Lemon pie

vegetarian with gluten with eggs with lactose

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Lemon pie

My recipe among so many that I have prepared! Jijij

Lemon pie step 1

step 1

In a bowl place the butter and half the cup of sugar and with a fork begins to mix

Lemon pie step 2

step 2

Add vanilla extract and a tablespoon of lemon peel

Lemon pie step 3

step 3

Now add a subject of egg and flour to form a compact mass and reserve

Lemon pie step 4

step 4

Now that the dough is ready place it in a fountain to take some heat puncture with a fork and places the dough in the oven at 180 degrees for 10 minutes

Lemon pie step 5

step 5

As for the filling mix lemon juice without pepas with the condensed milk and the two remaining yolks to place on the dough.

Lemon pie step 6

step 6

Now prepare the white of the three eggs to snow with half of the remaining sugar cup until it takes consistency

Lemon pie step 7

step 7

Place on the dough and take to the oven for 10 minutes and from there place the meringue and take color! And ready!

Loading pic