160

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Meatballs with potatoes and tuna

ingredients

servings

4

Red potatoes

4 unit

Grated Parmesan cheese

2 teaspoons

Yellow corn flour

3 spoons

Yellowfin tuna

250 oz

Iodized salt

to taste

Pepper

to taste

Parsley

4 sprigs

Garlic

1 half

Extra virgin olive oil

2 teaspoons

second courses from Italy - Friuli-Venezia Giulia

Meatballs with potatoes and tuna

Meatballs with potatoes and tuna

with fish with lactose high in potassium

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Meatballs with potatoes and tuna

The meatballs ... who can help it?

Meatballs with potatoes and tuna step 1

step 1

Boil the potatoes, drain and peel them. Allow to cool.

Meatballs with potatoes and tuna step 2

step 2

Place all ingredients in a blender, blend and roll into balls. Put them on a baking dish, add two teaspoons of extra virgin olive oil on meatballs and bake at 160 degrees for 20 minutes.

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