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Apple muffin

ingredients

servings

12

Sunflower oil

80 fl oz

Full fat milk

150 oz

Eggs

2 unit

Lemons

1 unit

Baking powder for desserts

1 unit

Apples

3 unit

Type 00 wheat flour

250 oz

White sugar

110 oz

Desserts from Italy

Apple muffin

Apple muffin

vegetarian with gluten with eggs with lactose

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple muffin

Apple muffins very easy to prepare in a few minutes. Very tasty but at the same time very light.

Apple muffin step 1

step 1

Preheat the oven to 180 degrees. Grate the lemon and keep the peel aside. Peel the apples and cut one into thin slices and the rest into small cubes, place them in two bowl, squeeze the juice from the lemon onto the apples and mix, so that they do not blacken.

Apple muffin step 2

step 2

Beat the eggs with the cane sugar, until you get a swollen and fluffy mixture, add the egg and then the rest of the ingredients, ie the flour, baking powder and milk, alternating between them and continuing to mount until to get a smooth mixture

Apple muffin step 3

step 3

Now add the lemon zest and the diced apples to the mixture, mix with a spatula to mix everything.

Apple muffin step 4

step 4

Fill the muffin molds covered with the appropriate cups and cover each muffin with a few slices of apple, bake for about 15-20 minutes: do the test of the toothpick before removing them from the oven, must come out clean.

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