Baked bombs with rum cream
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Muffin with strawberries, fluffiest and delicious
ingredients
servings
6
Kamut flour
100 oz
Corn starch
100 oz
Baking powder for desserts
10 oz
Brown cane sugar
130 oz
Soya butter
50 oz
Eggs
1 unit
Soy drink
100 oz
Lemon peel
1 spoon
Strawberries
200 oz
Desserts from Italy
Muffin with strawberries, fluffiest and delicious
Muffin with strawberries, fluffiest and delicious
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Ok, it's a recipe to do it sparingly otherwise fatten girls, however, let them, your kids will love and they will be fantastic to paper for school breakfast or a snack after football and ice skating lessons in the afternoon.
preparation
step 1
Cut strawberries into small pieces and keep aside. In a bowl mix flour with baking paper and vanilla
step 2
Into another bowl whisk the melted butter with the sugar and the egg and milk, do spumeggiare
step 3
Add flour and baking powder and lemon zest, if necessary add a few drops of milk and then incorporated the chopped strawberries.
step 4
Put the mixture into cups resting inside lapposita muffin pan, bake at 180 degrees for 20 minutes.
step 5
Remove from oven and place on a wire rack to cool, sprinkle with powdered sugar and make your children happy.
