Oat and raisins cooked without eggs and butter
Desserts from Chile
Oat and apple crumble
Oat and apple crumble
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Spanish with
description
A very rich dessert, ideal for cold days.
preparation
step 1
Wash the apples, peel them and chop them in medium cubes, put them in a baking dish and rub with lemon juice, honey and cinnamon. We mixed very well and booked.
step 2
Mix the flour with the oat flakes, and sugar. Add coconut oil or butter with this and mix with the hands until they form a kind of crumbs.
step 3
Arrange the crumbs on the apples of the mold, without pressing. Bake for 30-35 minutes at 180 ° C. Remove from the oven and serve with a scoop of ice cream or cream.