Sea bream with salt
12 recipes
Lemon bream
ingredients
servings
2
Sea bream
2 unit
Lemons
3 unit
second courses from Italy
Lemon bream
Lemon bream
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
If you are on a diet like me then away from salt and fat and want to eat an excellent sea bream follow this easy, quick and tasty recipe
preparation
step 1
Take the fillets of sea bream and remove the thorns hidden in the meat
step 2
Take a nice pan where your sea bream will enter. On the base of the pan put some foil long enough to be able to close it. Above the foil the baking paper
step 3
Cut the lemons into slices, and place them on the base that you have created, on top of the lemons put the slices of sole and cover them with other slices of lemon. Close everything in foil
step 4
Bake at 180 degrees for 25 minutes. I assure you that there is no need for salt or oil, remove the lemon and serve it
