Christmas Sweet luscious vegan
11 recipes
Vegan pancakes
ingredients
servings
1
oatmeal
20 oz
Wholewheat flour
10 oz
Type 00 wheat flour
10 oz
Vegetable milk
125 fl oz
Sodium bicarbonate
1/2 teaspoon
Apple vinegar
1 teaspoon
Desserts from Italy
Vegan pancakes
Vegan pancakes
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Very soft vegan pancakes!
preparation
step 1
Add the flour to the milk until a homogeneous mixture is obtained
step 2
Add baking soda and vinegar to make the pancakes rise
step 3
Meanwhile, heat a pan with a drizzle of extra virgin olive oil or coconut oil
step 4
When the pan is hot pour the mixture, once the bubbles form on the pancake, turn and wait a few minutes to complete the cooking. At this point serve the pancakes with whatever you prefer
