18

share on

Light pasta standard

ingredients

servings

1

Trofie, pasta

100 oz

Cherry tomatoes

100 oz

Aubergine

100 oz

Cottage cheese

50 oz

first courses from Italy

Light pasta standard

Light pasta standard

vegetarian with gluten with lactose high in potassium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Light pasta standard

Pasta alla norma revisited in a light version

Light pasta standard step 1

step 1

Heat a non-stick pan with a tablespoon of oil. Meanwhile, cut the tomatoes into 4 slices and once the pan is hot, pour them inside. Close with lid and cook over low heat for 15-20 minutes.

Light pasta standard step 2

step 2

In another pan, cook the aubergines over low heat until they are cooked

Light pasta standard step 3

step 3

Boil a saucepan with water for the pasta. When it reaches a boil, toss the pasta and wait for it to be cooked

Light pasta standard step 4

step 4

Pour the cooked aubergines in the saucepan with the tomatoes. Add the cooked pasta and cottage cheese. Stir for a few seconds and serve

Loading pic