by
Ari Ari

1 recipe

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Pie Dough

ingredients

servings

2

Spaghetti

200 oz

Full fat milk

1 glass

Feta cheese

150 oz

Eggs

1 unit

Butter

20 oz

first courses from Albania

Pie Dough

Pie Dough

vegetarian with gluten with eggs with lactose high in calcium high in phosphorus

ready in

45 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pie Dough

Baked pie with feta, milk and eggs.

Pie Dough step 1

step 1

First we cook the pasta halfway through cooking, leaving it very al dente

Pie Dough step 2

step 2

In the meantime, break the feta into a bowl and moscoloamo with the egg.

Pie Dough step 3

step 3

Once the pasta is unglued, we lay it in a pan, mix well with the butter and add the cheese and egg mixture first and then the milk.

Pie Dough step 4

step 4

We spread everything well and inform for 20/35 min at 180 °.

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