Sweet cottage cheese and spoon pereal
Desserts from North America
Pear pie
Pear pie
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The classic American Apple Pie revisited with pears, cinnamon and cocoa ... obviously in key Vegan!
preparation
step 1
Mix the flour with wheat starch, sugar and baking powder, then pour the milk until you have a smooth and firm dough, but the important thing is that it remains soft.
step 2
Wash and cut into chunks small pears: I have been given away from the farmer, so I peeled in fact, never peel or fruit or vegetables you can peel them.
step 3
Mix the stuffing ingredients: corn starch, sugar and cinnamon in a large bowl pour the pears and this dust, massaging to adhere the dust pears.
step 4
In a tape oiled round baking pan or use parchment paper or silicone like me roll out 3/4 of the dough, leaving a 2cm high rim. Pour the filling.
step 5
Shape into strips with the remaining mixture and decorate the cake board. Bake at 180, and static preheated oven, about 35 minutes. Allow to cool then enjoy!
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