Pebre the charm!
single courses from Chile
translated by Spanish with
Hey! One of my favorites and now that September is coming and in my recipes can not miss
Chop in cube onion, tomato, garlic and chili (more than grams is ideal to have a chili, but depends on how much we like the spicy)
It is possible to take seeds from the tomato to avoid acidity
I added chopped cilantro and oil and salt to taste. Let stand a few minutes for the ingredients to talk to each other!
Ready to enjoy snacks! Add to background dishes and more!