Pebre
89 recipes
Pebre the charm!
ingredients
servings
1
Red tomatoes
5 unit
Onions
1 unit
Coriander
1 cup
Parsley
3 spoons
Garlic
1 wedge
Spicy chillies
2 oz
Oregano
to taste
Iodized salt
to taste
Extra virgin olive oil
3 spoons
Red wine
5 spoons
Lemons
1 unit
single courses from Chile
Pebre the charm!
Pebre the charm!
ready in
10 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Another way to prepare this delicious infaltable dressing with patrimonial recipe rescue and zero waste style
preparation
step 1
Peel and chop seedless tomatoes!
step 2
Chop the onion in small pictures too and hopefully get a sprouted onion is the oldest ingredient referred to in a pebre
step 3
Chop finely cilantro, parsley, garlic, fresh oregano and chili! I hope it is green chili and a hot chili pepper or chili pepper.
step 4
Season with salt, oil, lemon and hints of cumin and pepper!
step 5
Now let all the ingredients rest in warm water or a broth that you can prepare with all the peels, leaves and roots of this preparation or others that keep frozen
step 6
You will have a vegetable broth full of vitamins and solids can prepare a cream!
