Drive away potatoes and onions
first courses from Italy
Penne with four red
Penne with four red
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
a dish easy to prepare and incredibly tasty, with that red pepper and shocked that overwhelm your senses.
preparation
step 1
waiting for the water to the pasta comes to a boil, low heat fry with about a cup of the pepper oil, previously sliced with onion - strictly red - and garlic.
step 2
I highly recommend to slice the bell pepper with a cut to julienne. If the pieces are too small, it will lose its role as detonating and your taste buds I will not forgive.
step 3
At this point, add to mixture rosolante finely sliced tomatoes, the spicy Tabasco sauce, and capers to taste.
step 4
when your penne come to about 20-30 seconds from the ideal kitchen, pull them from the underworld and - after draining - pour into the pan with the sauce.
step 5
let us arm ourselves strength and spirit and evolutionary spadelliamo the mixture as if there were no tomorrow, so everything does not amalgams to perfection. add oil to taste.
step 6
serve with vehemence.
