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Integral pipes with peas

ingredients

servings

1

Shallots

1 unit

Extra virgin olive oil

2 spoons

Wholewheat pasta

50 oz

Peas, frozen

150 oz

Parsley

1 spoon

first courses from Italy

Integral pipes with peas

Integral pipes with peas

vegan with gluten high in iron source of C vitamins with good fats

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Integral pipes with peas

Ideal for those who want to feed themselves without accumulating fat, stay active and fight the signs of passing time. To try! with curry and tomato scallops

Integral pipes with peas step 1

step 1

Sauté the chopped shallot in a pan with 1 tablespoon of oil and add the peas. Let them cook for 2 minutes, then add a few tablespoons of water and cook them. Boil the whole piles, drain them al dente and pour them into the pan with the peas.

Integral pipes with peas step 2

step 2

Sauté for 2 minutes adjusting with salt and pepper and adding some chopped parsley.

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