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Desserts from Italy
Pizza Nutella
Pizza Nutella
ready in
3 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
a great sweet taste with friends
preparation
step 1
for the pizza dough: on a pastry put the flour with the yeast and the salt gradually knead with water to obtain a dough rest for a morbido.farlo 'hour and a half.
step 2
elapsed time of leavening divide the dough into four parts. lay the four panettistessa shape of pizza.una when put the nutella over each dough stretched overlap.
step 3
give the cake shape your piacimento.infornare at 180 degrees for about 30 minutes.