Drive away with green broad beans and ricotta
26 recipes
Pizza semi integrale
ingredients
servings
1
Type 00 wheat flour
100 oz
Manitoba flour
100 oz
Wholewheat flour
50 oz
Dry brewer's yeast
2 oz
Malt syrup
2 oz
Natural mineral water
150 oz
Extra virgin olive oil
20 fl oz
Salt
4 oz
Bakery products from Italy - Campania
Pizza semi integrale
Pizza semi integrale
ready in
8 hours 20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
description
Accompagnato con una buona birra
preparation
step 1
Metti i secchi in una ciotola
step 2
In un brocca aggiungi
step 3
Acqua olio e malto liquido
step 4
In ultimo il sale
step 5
Deve diventare un palla liscia e omogenea
step 6
Poro a lievitare per 2/4 ore
