Drive away with green broad beans and ricotta
71 recipes
Red pizzas with Greek yogurt
ingredients
servings
4
Greek yogurt from full fat milk
170 oz
Type 00 wheat flour
170 oz
Instant yeast for savoury dough
1 teaspoon
Salt
1 pinch
Oregano
to taste
Tomato sauce, without salt
to taste
Mozzarella cheese
to taste
starters from Italy
Red pizzas with Greek yogurt
Red pizzas with Greek yogurt
ready in
30 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Red pizzas with Greek yogurt are perfect to enrich an appetizer or even better an aperitif. Their characteristic is that they are neither puff pastry nor leavened dough. Two main ingredients: Greek flour and yogurt ... oh I forgot ... so much imagination!
preparation
step 1
Making red pizzas of Greek yogurt is quick and easy. Pour greek yogurt into a container, then wash the jar, dry it and use it as a measuring cup for the amount of flour
step 2
Add it to the yogurt, add a teaspoon of baking powder, a pinch of salt and knead all the ingredients continuing to work them on a lightly floured surface until you have a soft but workable and non-sticky ball
step 3
Roll out the dough in a sheet of about 1/2 cm and with a dough cup we go to form many circles
sponsor of the author
step 4
We place our pizzas on a baking sheet covered with baking paper and on each of them we go to put a tablespoon of tomato sauce, seasoned with salt and pepper.
step 5
We finish with oregano and pass our red pizzas of Greek yogurt in the oven at 180 degrees for about 10 minutes at the end we can put some diced mozzarella and leave them a few more minutes in the oven to make it melt
step 6
Our red pizzas of Greek yogurt in less than half an hour are ready
others have searched
