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Potato and meatballs

ingredients

servings

4

Potatoes

500 oz

Ground beef, lean meat

300 oz

Grated cheese

50 oz

Eggs

2 unit

Tomato pulp

3 spoons

Breadcrumbs

50 oz

Parsley

1 spoon

Garlic

1 wedge

Black pepper

to taste

Iodized salt

to taste

Mixed seeds oil, for frying

500 fl oz

single courses from Italy - Sicilia

Potato and meatballs

Potato and meatballs

with meat with gluten with eggs with lactose with nuts source of C vitamins high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Potato and meatballs

One pulls the other

Potato and meatballs step 1

step 1

Clean and wash the potatoes, boil them in water and rise to cool, spell and pass them to the sieve

Potato and meatballs step 2

step 2

Whisk the eggs and add them to pure potatoes with the meat, parsley and garlic triti grated cheese, breadcrumbs and tomato pulp

Potato and meatballs step 3

step 3

Adjust salt and black pepper

Potato and meatballs step 4

step 4

Knead everything and make the meatballs

Potato and meatballs step 5

step 5

Fry them in plenty of hot oil to serve still hot

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