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Potato and meatballs

ingredients

servings

4

Potatoes

500 oz

Ground beef, lean meat

300 oz

Grated cheese

50 oz

Eggs

2 unit

Tomato pulp

3 spoons

Breadcrumbs

50 oz

Parsley

1 spoon

Garlic

1 wedge

Black pepper

to taste

Iodized salt

to taste

Mixed seeds oil, for frying

500 fl oz

single courses from Italy - Sicilia

Potato and meatballs

Potato and meatballs

with meat with gluten with eggs with lactose with nuts high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Potato and meatballs

One pulls the other

Potato and meatballs step 1

step 1

Clean and wash the potatoes, boil them in water and rise to cool, spell and pass them to the sieve

Potato and meatballs step 2

step 2

Whisk the eggs and add them to pure potatoes with the meat, parsley and garlic triti grated cheese, breadcrumbs and tomato pulp

Potato and meatballs step 3

step 3

Adjust salt and black pepper

Potato and meatballs step 4

step 4

Knead everything and make the meatballs

Potato and meatballs step 5

step 5

Fry them in plenty of hot oil to serve still hot

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