Drive away with green broad beans and ricotta
Side Dishes from Italy - Piemonte
Ratatouille in my own way
Ratatouille in my own way
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A fabulous mix of vegetables and legumes to be enjoyed cold or hot to accompany a cereal or to be consumed as a side dish. I prepared this in my own way, but you can use any vegetables and / or legumes you like best
preparation
step 1
Finely chop the onion and fry it with the oil, water and flavorings
step 2
Cut the carrots into cubes, add them to the mixture together with the frozen peas and let them cook for at least 10 minutes.
step 3
Dice the courgette and add it. I added at the end of cooking the green beans that I have boiled the night before so as not to waste them, which can also be omitted
step 4
When cooked, I added 150g of azuki beans previously cooked and turned off the flame. You can add any legume and your liking, or don't put them right, but I assure you that this will be super tasty and complete