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Rice Meatballs

ingredients

servings

4

Rice

250 oz

Ground veal meat

300 oz

Pecorino cheese

100 oz

Eggs

2 unit

Potatoes

200 oz

Garlic

1 wedge

Parsley

1 teaspoon

Nutmeg

to taste

Iodized salt

to taste

Black pepper

to taste

Breadcrumbs

1 cup

Sunflower oil

1 fl oz

second courses from Italy - Sicilia

Rice Meatballs

Rice Meatballs

with meat with gluten with eggs with lactose source of B vitamins high in iron high in calcium high in potassium

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Rice Meatballs

Appetizing and tasty

Rice Meatballs step 1

step 1

Boil and drain the rice well. Boil and mash the potatoes. When everything is cool, mix with rice, potatoes, cheese, meat, parsley and chopped garlic, nutmeg, salt, pepper and eggs.

Rice Meatballs step 2

step 2

Forming the elongated meatballs, roll in grated breadcrumbs and fry in the oil. serve hot

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