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Basmati rice with curry chicken

ingredients

servings

2

Basmati rice

180 oz

Chicken bites

180 oz

Skimmed milk

1 glass

Butter

2 knobs

Curry powder

1 spoon

Salt

1 pinch

Cornflour

2 spoons

single courses from India

Basmati rice with curry chicken

Basmati rice with curry chicken

with meat with lactose source of B vitamins high in iron high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Basmati rice with curry chicken

Indian dish revisited

Basmati rice with curry chicken step 1

step 1

First, put a pan with the water on the fire, bring to a boil, add salt and put the rice.

Basmati rice with curry chicken step 2

step 2

Cut the chicken into small pieces, add the cornstarch. Once ready, put a knob of butter in a pan and, when melted, add the morsels.

Basmati rice with curry chicken step 3

step 3

In a pan, add a knob of butter, a cup of milk, a teaspoon of curry and a pinch of salt.

Basmati rice with curry chicken step 4

step 4

When the chicken nuggets are a little browned, add the contents of the saucepan and lower the heat to a minimum. The sauce must not be dry or totally liquid.

Basmati rice with curry chicken step 5

step 5

Drain the rice. Add it to the plate as a base and pour over the chicken with the curry sauce.

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