Bombs fried with cream
Desserts from Italy
risolatte
risolatte
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Rice pudding is one of the most simple but tasteful foods that you can prepare, both in winter and in summer! A few ingredients a little 'patience and the game is done!
preparation
step 1
Heat the milk over a saucepan over low heat
step 2
Add: sugar, salt and aroma
step 3
Stir until the sugar has completely dissolved, and the milk is about to touch the boil
step 4
Add rice and cook for about 30 minutes over low heat, stirring to avoid sticking or forming lumps
step 5
Add towards the end of cooking, if necessary, warm milk, the result should be creamy, not too runny or too dry
step 6
Turn off the heat and let it cool in the monoporzionati (you may also want cooling for about 3 hours before serving)
step 7
Sprinkle the time when you want to serve with unsweetened cocoa powder, cinnamon or what you prefer
step 8
If you want a savory cream, you can review the amount eliminating sugar and increasing milk