Zucchini stuffed with rice pizza
10 recipes
Round zucchini stuffed with rice curry and bacon
ingredients
servings
4
Courgette
4 unit
Arborio rice
320 oz
Red tomatoes
3 unit
Sliced pork belly
150 oz
Curry powder
1 spoon
Shallots
1 unit
Extra virgin olive oil
to taste
Parmigiano cheese
50 oz
Vegetable broth
600 fl oz
second courses from Italy
Round zucchini stuffed with rice curry and bacon
Round zucchini stuffed with rice curry and bacon
ready in
1 hour 20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Excellent recipe for tasty zucchini. The curry rice then has an oriental flavor that will conquer you.
preparation
step 1
Wash the round zucchini, scald them in boiling water for 4/5 minutes. Cut the top cover and empty the zucchini.
step 2
In a frying pan to brown a shredded cutlet with oil I then add the bacon cut to dadini and at end of cooking the zucchini pulp, chopped tomatoes and curry.
step 3
Bake the rice and add it to the condiment obtained. Salty and pepper and add the Parmesan cheese.
step 4
Fill the zucchini with the help of a spoon and place them in a tall pan with vegetable broth. Cover with lid and bake. Enjoy your meal!!
