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Sea bream baked

ingredients

servings

2

Potatoes

4 unit

Garlic

2 wedges

Black pepper

to taste

Iodized salt

to taste

Lemons

1 half

Parsley

4 sprigs

Sea bream

1 unit

second courses from Italy

Sea bream baked

Sea bream baked

with fish source of C vitamins high in potassium

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Sea bream baked

Sapor sea bream with parsley and lemon

Sea bream baked step 1

step 1

Clean the potatoes, cut into thin slices and arrange them in an oiled baking sheet with parchment paper

Sea bream baked step 2

step 2

Wash, desquamate and remove inner fish. then Fill it with garlic, oil, parsley, lemon, salt and pepper.

Sea bream baked step 3

step 3

Arrange the bream on potatoes and decorate with parsley leaves, slices of lemon and salt to taste

Sea bream baked step 4

step 4

Bake in preheated oven at 180 degrees for about 40 minutes

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