Salt cake with Ricotta cheese and spinach
starters from Italy
Browse ricotta and spinach
Browse ricotta and spinach
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Light, savory and crunchy
preparation
step 1
Sauté the spinach in a pan with a little oil and add to the ricotta, eggs, Parmigiano, nutmeg. Roll out the puff pastry into a pan and fill it with the preparation.
step 2
Bake for 30 minutes at 180