
Cake with orange cream bimby method
Desserts from Italy - Calabria
Short pastry without butter and restless
Short pastry without butter and restless
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Biscuits with chocolate pastry oil
Mix the eggs with the sugar until the mixture is smooth
Add the oil and finally the powder: yeast and flour
Ps. If you want to put it in the fridge for a while 'will spread more easily but also goes well spread it directly to form small biscuits or make a delicious pie
Bake in preheated oven at 180 degrees for about 40 min for the tart. The biscuits are ready just change color ..
Ps. The cooking varies greatly from oven to oven!