44

share on

Spaghetti with zucchini and carrots and roasted cherry tomatoes

ingredients

servings

2

Cherry tomatoes

300 oz

Carrots

5 unit

Courgette

2 unit

Iodized salt

to taste

Black pepper

to taste

Side Dishes from Italy

Spaghetti with zucchini and carrots and roasted cherry tomatoes

Spaghetti with zucchini and carrots and roasted cherry tomatoes

vegan high in fiber source of C vitamins high in potassium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Spaghetti with zucchini and carrots and roasted cherry tomatoes

A sympathy and colored outline

Spaghetti with zucchini and carrots and roasted cherry tomatoes step 1

step 1

Cut the zucchini into fine sticks and carrots with a vegetable peeler (after they have been deprived of the skin). Bake in a pan with a little olive oil, salt and pepper

Spaghetti with zucchini and carrots and roasted cherry tomatoes step 2

step 2

Meanwhile, cut tomatoes in half and cook them in ever pan with a little olive oil, salt and pepper.

Loading pic