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Sweet muffins with blueberries and cherries

ingredients

servings

6

Type 00 wheat flour

800 oz

Skimmed milk

375 fl oz

Eggs

2 unit

White sugar

200 oz

Butter

50 oz

Orange peel

20 oz

Blueberries

250 oz

Butter

5 knobs

Cherries

200 oz

Yeast for bakery products

1 unit

Brown sugar

50 oz

Desserts from Sweden

Sweet muffins with blueberries and cherries

Sweet muffins with blueberries and cherries

vegetarian with gluten with eggs with lactose source of B vitamins high in iron high in calcium high in potassium

ready in

1 hour 10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Sweet muffins with blueberries and cherries

Small sweet muffins filled with blueberries and cherries. They are good for breakfast.

Sweet muffins with blueberries and cherries step 1

step 1

Quench the milk and melt the yeast with a teaspoon of sugar. Cover and let it ferment for 10 minutes. Put the eggs in a bowl and slicing them with white sugar and a pinch of salt.

Sweet muffins with blueberries and cherries step 2

step 2

Add the flour, merge the fermented milk the melted butter. Work the whole thing, kneading well. Let the panet raise for an hour.

Sweet muffins with blueberries and cherries step 3

step 3

Wash the blueberries and cherries, grate the orange peel and add 30/50 grams of cane sugar. Let macerate by pressing the blueberries with the hands favoring the juice output.

Sweet muffins with blueberries and cherries step 4

step 4

(My blueberries were not very juicy, so I also added a bit of blueberry jam.). Take the panetto and incorporate the fruit into the dough.

Sweet muffins with blueberries and cherries step 5

step 5

Make small scraps with your hands. Prepare it on the baking sheet previously sprinkled with butter nuts and a sprinkle of cane sugar. (About 30 grams)

Sweet muffins with blueberries and cherries step 6

step 6

Let it stand for 20 minutes and then turn on the oven at 180 degrees. Sprinkle cane sugar on the surface.

Sweet muffins with blueberries and cherries step 7

step 7

(For the amount of Butter and Sugar above and below the muffins, adjust according to your taste).

Sweet muffins with blueberries and cherries step 8

step 8

Bake for 25 minutes until you get a nice gilding. For daily use keep it out of refrigerator. Place the rest in a refrigerator or freezer for a long time. Defrost at room temperature.

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