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The cake more good apples in the world

ingredients

servings

8

Apples

4 unit

Type 00 wheat flour

350 oz

White sugar

220 oz

Butter

180 oz

Lemon peel

2 teaspoons

Lemon juice

2 spoons

Eggs

1 unit

Baking powder for desserts

1 unit

Semiskimmed milk

125 oz

Desserts from Italy - Sicilia

The cake more good apples in the world

The cake more good apples in the world

vegetarian with gluten with eggs with lactose

ready in

1 hour 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

The cake more good apples in the world

A classic that never sets, a recipe handed down and adapted to the Thermomix with the tastes and smells of the past.

The cake more good apples in the world step 1

step 1

Begin to heat the oven to 180 degrees in a ventilated mode

The cake more good apples in the world step 2

step 2

Cut the apples into slices and sprinkle with lemon juice and 1 tablespoon of sugar, set aside.

The cake more good apples in the world step 3

step 3

Put in the bowl the flour, the egg sugar, butter and lemon zest, 30 sec. vel. 5 Add the milk and baking powder 1 min. vel. 5.

The cake more good apples in the world step 4

step 4

In mixing bowl add about half of the apples and mix with a trowel. Pour the batter into a greased and floured baking pan.

The cake more good apples in the world step 5

step 5

Arrange the remaining apples in a concentric manner from the outside towards the inside

The cake more good apples in the world step 6

step 6

Bake for about 40 minutes, check with a toothpick, which should come out dry. Remove from oven and allow to cool, then sprinkle with powdered sugar

The cake more good apples in the world step 7

step 7

Here you can find my recipe http://blog.giallozafferano.it/dolcettyepasticci/la-torta-mele-piu-buona-del-mondo/

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