Tiramisu without eggs and sugar
Desserts from Italy
2 hours 30 minutes
translated by Italian with
Tiramisu without eggs
Prepare a 3-cup coffee maker. Put in a container coffee and milk.
In a bowl, whip the cream. Add the mascarpone and mix together.
Take a rectangular or square pan, soak the ladyfingers in the coffee-milk. Depositateli in the pan and fill it.
Cover the ladyfingers with cream and mascarpone cream. Make another layer of ladyfingers and cream.
Sprinkle with cocoa powder.
Put the pan in the refrigerator for about 2 hours before serving.