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Vegan apple and chia seed cake

ingredients

servings

8

Chia seeds

1 spoon

Water

3 spoons

Brown cane sugar

100 oz

Extra virgin olive oil

1 spoon

Type 00 wheat flour

250 oz

Rice flour

50 oz

Cinnamon

1 pinch

Active dry yeast

1/2 sachet

Soy drink

1/2 glass

Apples

2 unit

Desserts from Italy

Vegan apple and chia seed cake

Vegan apple and chia seed cake

vegan with gluten

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Vegan apple and chia seed cake

Chia seeds ! Delicate, suitable for sweet and savory recipes. Rich in fiber and protein.

Vegan apple and chia seed cake step 1

step 1

Put the chia seeds in a bowl, add the sugar and the water starts to beat until you get a homogeneous mixture. Pour the oil and continue to beat until the mixture is very soft.

Vegan apple and chia seed cake step 2

step 2

Separately sift and mix the flour, baking powder and cinnamon and add the mixture to the mixture while stirring. Then add the vegetable drink (preferred) a little at a time, until a creamy mixture is obtained.

Vegan apple and chia seed cake step 3

step 3

Cut the apples into slices and mix with the mixture. Oil and flour a cake pan of 20 cm in diameter, then pour the mixture. Cook at 180 ° C for about 45 minutes. Turn off, let cool and serve.

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