Shortcrust pastry
10 recipes
Totanetti crispy
ingredients
servings
2
Farina Farina Intera
100 oz
Sunflower oil, for frying
1 cup
Squid
200 oz
Fresh sage
5 leafs
Grated lemon peel
1 teaspoon
second courses from Italy
Totanetti crispy
Totanetti crispy
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Second full-flake totan plate, produced with the exclusive Facial Processing that maintains active fibers in reducing glycemic impact, flavored in this lemon and sage recipe.
preparation
step 1
Mix whole flour with grated lemon peel and 5 chopped sage leaves.
step 2
Fill the totes with the mixture and fry in warm sunflower oil, drain them and place them on absorbent paper to remove the residual oil.
step 3
Enjoy your meal!
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