Vietnamese rolls with sweet and sour sauce
7 recipes
Udon Sauteed With Vegetables
ingredients
servings
2
Carrots
1 half
Courgette
1 unit
Rice oil
2 spoons
Chili pepper
to taste
Soy sauce
3 spoons
Leeks
1 half
Eggs
1 unit
Udon noodles
120 oz
first courses from Japan
Udon Sauteed With Vegetables
Udon Sauteed With Vegetables
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A Quick And Immensely Good Dish
preparation
step 1
CUT STICKS IN STICKS.
step 2
HEAT A WOK WITH RICE OIL, ADD THE EGG AND MAKE IT TO SHOOT TO ADD THE VEGETABLES AND CHILLI.
step 3
AFTER A FEW MINUTES, ADD THE SPAGHETTI UDON (I HAVE USED THEM PRECAST) AND SAVE THE SOY SAUCE.
step 4
SERVE AND EAT WITH PLEASURE :)
step 5
SERVE AND EAT WITH PLEASURE :)
