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Smoked cabbage




Savoy cabbage

500 oz

Vegetable broth

2 glasses

Smoked aroma

1 spoon

Extra virgin olive oil

1 spoon


a bit

Side Dishes from Italy

Smoked cabbage

Smoked cabbage

vegan with gluten high in fiber source of C vitamins high in potassium

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Smoked cabbage

On winter days it is pleasant to warm up with this simple and tasty side dish.

Smoked cabbage step 1

step 1

Make a sauté

Smoked cabbage step 2

step 2

Add the cleaned and cut savoy cabbage

Smoked cabbage step 3

step 3

Add 2 glasses of broth

Smoked cabbage step 4

step 4

Add smoked spices

Smoked cabbage step 5

step 5

Stir, cover and cook for 20 minutes

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