Drive away with green broad beans and ricotta
single courses from Italy - Puglia
Acquasale
Acquasale
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A typical southern recipe, especially widespread in Puglia: the Acquasale!
preparation
step 1
To prepare the Acquasale, you must first deal with the vegetables: Wash and cut the cherry tomatoes into cubes. Then, peel the cucumber and cut it into cubes too.
step 2
Then clean the onion and cut it into strips. Keep it all aside.
step 3
Now that the vegetables have been cut, equip yourself with a rather large deep dish, in which you will have to pour the water first and then the extra virgin olive oil, salt, oregano and basil.
step 4
Add the cherry tomatoes, cucumber and onion.
step 5
Mix everything with a spoon and leave to rest in the fridge for about 20 minutes to further flavor.
step 6
Remove the Acquasale a quarter of an hour before consuming it, placing the friselle around the plate or inside the Acquasale!