Christmas Sweet luscious vegan
14 recipes
Almond cookies
ingredients
servings
3
buckwheat flour
60 grams
Brown rice flour
60 grams
Almonds
60 grams
Cornflour
15 grams
Brown cane sugar
60 grams
Sunflower oil
30 grams
Vegetable milk
30 mL
Baking powder for desserts
1 unit
Desserts from Italy
Almond cookies
Almond cookies
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Simple and fast recipe for almond biscuits without milk and no eggs. Perfect for breakfast and not only!
preparation
step 1
Chop the almonds and blend with buckwheat flour, rice flour, cornstarch, whole cane sugar and yeast and mix well.
step 2
Combine sunflower oil and vegetable milk.
step 3
Knead until a smooth and homogeneous mixture is obtained.
step 4
From the dough, make balls and then crush them to make biscuits and put them in a pan with an oven paper.
step 5
Cook at 180 ° for 15 minutes.
