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basil-colored barley

ingredients

servings

1

Pearl barley

60 grams

Basil

12 leafs

Fresh mint

6 leafs

Red peppers

150 grams

Extra virgin olive oil

2 spoons

single courses from Italy - Puglia

basil-colored barley

basil-colored barley

vegan with gluten source of C vitamins high in potassium with good fats

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

basil-colored barley

Tricolor salad of barley basil and red peppers. Italians especially at the table ..

basil-colored barley step 1

step 1

Bring the water to a boil, after having salted it, pour the barley and cook for 12 minutes

basil-colored barley step 2

step 2

Meanwhile cut the peppers into cubes and sauté in a pan with a little olive oil

basil-colored barley step 3

step 3

Chop mint and basil and emulsify with extra virgin olive oil

basil-colored barley step 4

step 4

Drain the barley and add the peppers and the emulsion in the pan. Cook for a couple of minutes. Serve at will

basil-colored barley step 5

step 5

Enjoy your meal!

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