3

share on

Basket balls

ingredients

servings

4

Turkey meatballs

16 unit

Broccoli

400 grams

Sesame

30 grams

Shortcrust pastry

1 unit

Iodized salt

to taste

Extra virgin olive oil

to taste

Garlic

1 wedge

single courses from Italy

Basket balls

Basket balls

with meat with gluten with lactose source of C vitamins high in potassium

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Basket balls

Baskets of bread with meatballs dipped in sesame seeds and broccoli.

Basket balls step 1

step 1

Wash the broccoli. In a pan let fry the garlic, add the chopped broccoli and salted. Add 1/2 cup white wine and cook over medium heat for about 10 minutes.

Basket balls step 2

step 2

In another pan, cook the turkey with a little oil balls, previously dipped in sesame seeds, until when they are golden. Also add a bit 'of wine and let evaporate.

Basket balls step 3

step 3

Create circles of crust thickness of 1 cm thick dough and place them in 4 coppapasta. Bake in oven.

Basket balls step 4

step 4

Once the cooking baskets, remove them from the first coppasta and garnish with broccoli and then with the meatballs.

Loading pic