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Cake and hot chocolate milk

ingredients

servings

8

Eggs

3 unit

Type 00 wheat flour

160 grams

Bitter cacao

30 grams

White sugar

180 grams

Semiskimmed milk

180 grams

Dark chocolate, with milk

120 grams

Butter

80 grams

Vanilla extract

4 grams

Baking powder for desserts

1 unit

Desserts from Italy

Cake and hot chocolate milk

Cake and hot chocolate milk

vegetarian with gluten with eggs with lactose

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cake and hot chocolate milk

What could be better than waking up in the morning and find a good cake for breakfast? Tomorrow will be great to see their smiles, and their eyes happy in front of a cioccolattosa cake waiting for them, next to their cups for breakfast.

Cake and hot chocolate milk step 1

step 1

They work the sugar with the eggs. Chop the chocolate and set aside.

Cake and hot chocolate milk step 2

step 2

Heat the milk .... will touch the boil, add the butter in hot milk and stir to dissolve completely.

Cake and hot chocolate milk step 3

step 3

Pour now the mixture of milk and butter on chocolate previously comminuted. Combine the liquid obtained with the sugar and eggs.

Cake and hot chocolate milk step 4

step 4

Sift the flour, baking powder, vanilla and cocoa .Versate little at a time and gradually let it be absorbed, stirring gently, repeat this step until the complete absorption of the flour.

Cake and hot chocolate milk step 5

step 5

The mixture should be smooth and without lumps. Pour the mixture into the greased and floured baking pan.

Cake and hot chocolate milk step 6

step 6

Bake in a preheated oven at 160 degrees for 35 minutes. Cooking times may vary from oven to oven, so trust the usual toothpick test.

Cake and hot chocolate milk step 7

step 7

Prior to unmold the cake allow it to cool completely, it is so soft that it could easily break. Dust with icing sugar and serve.

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