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Camilla pancakes

ingredients

servings

1

Wholewheat flour

27 grams

Almond flour

18 grams

Egg, egg white

80 grams

Orange juice

20 grams

Grated orange peel

a bit

Carrots

70 grams

Cinnamon

1 pinch

Honey

1 teaspoon

Desserts from Italy

Camilla pancakes

Camilla pancakes

vegetarian with gluten with eggs with nuts high in potassium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Camilla pancakes

Camille were my favorite snacks, this pancake emanates exactly the same unmistakable scent

Camilla pancakes step 1

step 1

Wash and cut the carrots into slices. Blend coarsely in a mixer. In a bowl add carrots, wholemeal flour and almond flour. I simply blended almonds leaving some in pieces

Camilla pancakes step 2

step 2

Add egg white, juice and zest. Sweeten at will (I used honey and cinnamon) and let lemon and bicarbonate react.

Camilla pancakes step 3

step 3

Cook in a saucepan of 12 or 14 cm with lid for about 20 minutes, turning it over the last 5 minutes. The kitchen will be invaded by its intense fragrance.

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