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Chocolate chip muffins

ingredients

servings

6

Eggs

3 unit

Honey

1/4 cup

Sweetener

1 teaspoon

Plantains

1 gram

oatmeal

250 grams

Yeast for bakery products

1 teaspoon

Bicarbonate

1 teaspoon

Chocolate chips

150 grams

Vanilla extract, alcohol free

1 gram

Bakery products from Chile

Chocolate chip muffins

Chocolate chip muffins

vegetarian with gluten with eggs with lactose

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Chocolate chip muffins

Rich muffins with chocolate chips, no refined flour, no sugar and very rich!

Chocolate chip muffins step 1

step 1

Mix in a bowl, eggs with banana or fruit compote along with honey, vanilla and sweetener. Merge well

Chocolate chip muffins step 2

step 2

To the previous mixture, gradually add the other ingredients leaving the chocolate chips at the end. I hope they are bitter chocolate without sugar.

Chocolate chip muffins step 3

step 3

Empty cupcakes molds and bake at 180 degrees for 12 or 15 minutes. Once ready, let cool, demold and enjoy

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